Decaf has gotten a bad rap- & for good reason: it’s missing the flavor along with the caffeine. Who wants to drink sad, brown water? Not us! Here’s a sugarcane process decaf that’s developed into a nice darkish realm to feature the deeper sweet notes of toasty mallows, cocoa & black tea. It’s sweet, smooth & rich. The only thing this coffee is missing is the buzz. Go ahead & sip one down as a nightcap. Sweet dreams, baby. BTW- since it’s sugarcane process decaf, you won’t be drinking any nasty chemically decaffed coffee 🙂

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Flavor Notes

Toasty Mallows, Cocoa, Black Tea

Roast Level

Dark Roast